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Welcome to Conklin Family Ranch

Family Owned and Operated Since 2015

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About Our Ranch

Conklin Family Ranch is truly a family affair.  It started as a wild idea with buying an old dairy farm in 2015.  We built horse stalls and intended on it being a great escape for the family and what we like to call a "hobby farm".

 

Shortly after the horses came chickens and we started selling eggs to friends and family.  Then came the pigs!  Our intention was to raise a few pigs for the family and a few friends that asked to be included.  And from there it just took off!  We learned quickly that the product we offered was a cut above the rest and that we had a niche to fill in our community.

 

In 2019 we began raising black angus beef cows, were on a great rotation for raising pigs to be sold by the half or whole, and had regular customers buying eggs.  We were growing at a fast rate!  Fast forward to the end of 2020 where a close friend suggested setting up at the farmers market.  We began a whole new missions - we began raising extra pigs to have meat to sell by the pound.  Local restaurants such as Forte and the Landmark have purchased our products to add to their menu or use as specials. 

 

June of 2021 marked our first farmers market at the Jamestown Public Market.  We are committed to all of our customers and our community and will continue attending the market to make sure our products are available!  We have plans of attending other markets over the summer of 2023!

 

It's an honor to offer the product that we have to our community and know that we are positively impacting others.  We provide local, healthy, HGH free, and chemical free pork and black angus beef.  

 

We can't forget about the other products we have - Jam, fruit syrups, eggs, and drinkable yogurts from the Cheese Factory in Conewango.

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